Food Grade Alcohol Market Demand, Scope And Forecast 2024-2032

IMARC Group's report titled "Food Grade Alcohol Market Report by Product (Ethanol, Polyols), Source (Molasses and Sugarcane, Fruits, Grains, and Others), Function (Coatings, Preservative, Coloring and Flavoring Agent, and Others), Application (Healthcare and Pharmaceutical, Food, Beverages, Personal Care, and Others), and Region 2024-2032". offers a comprehensive analysis of the industry, which comprises insights on the global food grade alcohol market demand. The global market size reached US$ 8.8 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 13.1 Billion by 2032, exhibiting a growth rate (CAGR) of 4.5% during 2024-2032.

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Factors Affecting the Growth of the Food Grade Alcohol Industry:

• Growing Demand for Processed and Packaged Foods:

The increasing consumer preference for convenience foods and ready-to-eat meals is driving the demand for food grade alcohol. Processed and packaged foods often utilize food grade alcohol as a preservative due to its antimicrobial properties, which help extend the shelf life of products by inhibiting the growth of bacteria and fungi. Additionally, food grade alcohol is used as a solvent in flavorings, extracts, and colorants, which are essential ingredients in many processed foods. The busy lifestyles of consumers, coupled with rising disposable incomes, are leading to a higher consumption of these products, fueling the need for food grade alcohol.

• Expansion of the Food and Beverage (F&B) Industry:

The food and beverage (F&B) industry, encompassing both alcoholic and non-alcoholic drinks, utilizes food grade alcohol. In alcoholic beverages, it serves as a primary ingredient, with ethanol being the key component in products such as spirits, wines, and beers. The rising global consumption of alcoholic beverages, driven by social, cultural, and lifestyle factors, directly impacts the demand for food grade alcohol. Moreover, the craft beverage movement, with its focus on small-batch, high-quality products, often relies on high-purity food grade alcohol to achieve specific flavor profiles and product consistency. In non-alcoholic beverages, food grade alcohol is used in the production of flavor concentrates and extracts, which are essential for the creation of soft drinks, energy drinks, and flavored waters.

• Rising Awareness of Natural and Organic Ingredients:

Consumers are increasingly becoming health-conscious and are seeking products made with natural and organic ingredients. This trend is particularly seen in the food and beverage industry, where there is a heightened demand for clean label products free from synthetic additives. Food grade alcohol, especially when derived from organic sources, fits well into this category as a natural preservative and solvent. Its use in organic food and beverage products helps manufacturers meet consumer demand for purity and transparency in ingredient sourcing. Additionally, food grade alcohol is often used in the extraction of essential oils and natural flavors, which are key components in many health-conscious and organic products.

Leading Companies Operating in the Global Food Grade Alcohol Industry:

• Archer-Daniels-Midland Company
• Cargill Incorporated
• Cristalco
• Ethimex Ltd.
• Extractohol
• Glacial Grain Spirits
• Grain Processing Corporation (Kent Corporation)
• Manildra Group
• MGP Ingredients Inc.
• Molindo Group
• Pure Alcohol Solutions
• Roquette Frères
• Wilmar Sugar Pty Ltd. (Wilmar International Limited)

Food Grade Alcohol Market Report Segmentation:

By Product:

• Ethanol
• Polyols

Ethanol represents the largest segment as it is used in food and beverage applications as a preservative, flavor enhancer, and solvent.

By Source:

• Molasses and Sugarcane
• Fruits
• Grains
• Others

Molasses and sugarcane hold the biggest market share due to its high mineral content and palatability.

By Function:

• Coatings
• Preservative
• Coloring and Flavoring Agent
• Others

Coloring and flavoring agent account for the majority of the market share. They enhance the visual appeal of food and beverage products, making them more attractive to consumers.

By Application:

• Healthcare and Pharmaceutical
• Food
• Beverages
• Personal Care
• Others

On the basis of the application, the market has been divided into healthcare and pharmaceutical, food, beverages, personal care, and others.

Regional Insights:

• North America (United States, Canada)
• Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)
• Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
• Latin America (Brazil, Mexico, Others)
• Middle East and Africa

Asia Pacific's dominance in the food grade alcohol market is attributed to the rising need for sustainable and organic personal care products.

Global Food Grade Alcohol Market Trends:

Food grade alcohol is widely used in the pharmaceutical and personal care industries. In pharmaceuticals, it serves as a solvent for active pharmaceutical ingredients (APIs) in various medications and as an antimicrobial agent in disinfectants and sanitizers. The aging populations, increasing healthcare expenditures, and the rising prevalence of chronic diseases, contribute to the demand for food grade alcohol. Moreover, in personal care products, such as cosmetics, perfumes, and toiletries, food grade alcohol is utilized as a carrier for fragrances and as a preservative due to its antimicrobial properties. The expanding personal care industry, influenced by evolving beauty trends and increasing consumer disposable income, further catalyzes the demand for food grade alcohol.

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