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The global for Sugar Substitutes Market is expected to reach USD 17.21 billion by 2021 and experience a revenue CAGR of 4.5% throughout the forecast period. The growth of the market is driven by the preference of consumers for low-calorie and healthier foods, as well as an increase in obesity-related diseases such as cholesterol, diabetes, and cardiovascular diseases.
Sugar substitutes are non-nutritive sweeteners that offer a low-calorie alternative to sugar. They are used by food manufactur...
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